OUR
COFFEES AND PRICING

Premium
quality 100% Arabica Beans, In House Roasted
*All decaffeinated
coffees will be 100% non-chemical CO2 process and coffees 100% Arabica,
unless specified.
Note: For
reasons of weight in shipping and size of dark roasted beans, packed in
12-14 ounces.
Updated:
April 2005 (please call for pricing)

Columbia
Supremo, Screen 18-19
From some of the finest farms in Columbia, Sweet enjoyable milds
roasted Medium and French. Fine as a "straight coffee" or blended
with other fine Arabicas. Large bean, large on taste, excellent daily
coffee.
Costa Rica La
Rosa\El Tucan Estate; Tarrazzu Strictly Hard Bean Only
These highest grown estate coffees re some of the prized in the world.
The higher beans are grown, the harder the bean and the richer the coffee
allowing the roaster to bring out a far superior taste to hard bean or
lower grown Costa Ricans. This coffee is very mild with a hint of "grassy
flavor" a characteristic of fine Costa Rican Coffees. Roasted Medium,
very smooth, light flavor. Excellent straight or blended with Arabicas
of any kind.
Guatemala Antigua,
Strictly Hard Bean
Again, the highest grown, and the Antiguas are the finest. This is
one of the roasters favorites and slightly higher in price and well worth
it. Roasted Medium-Dark to bring out richness and quality.
Mexican Altura,
High Grown, Shade coffees
Very good straight, excellent blended and flavored. Overlooked as
one of the best medium price coffees of the world. 100% Arabica, high
grown (shade), very good body and blends well with Arabicas and Robustas.
We roast these medium generally, but sometimes French roast as well. Great
flavor, superior price.
Sumatra-Mandheling
Estate (Blue)
These Indochina estate coffees are considered rare and extremely
flavorful. Low acid, best when roasted very Dark as we always do. If you
like a heavy French Roast with a wonderful flavor, this is it! We use
in our Espresso Roast heavily, and that is why it is sooo popular. These
coffees "green" have a blue tint to the bean and they are naturally
low in acid (easier on the stomach). Blend with a medium roast for great
variety.
SPECIAL
Hawaiian Estate Reserve (Island: Kauai)
100% Reserve, the best of grades offered, not unlike its brother
from the "Big Island" Kona, best at half the cost and no loss
in flavor. We sell this coffee at just a few dollars over our other coffee
offered and do a nice volume. We roast it medium and French roast and
the smoothness of this coffee is outstanding. Only a few percent is considered
Reserve Grade and we only buy Estate Reserve. We will blend with a mild
at your requested percentages and make one of the finest blends (50/50
recommended) known. Commercial roasters will use the other 90% non-gourmet
Kauai to brighten and upgrade their better coffees. Blend the medium roast
with Costa Rica or Columbia for an extremely nice cup. Very low acid,
naturally (highend-highest priced). We can flavor this Reserve for a really
special gift to the real connoisseur on demand. Great large colorful labels,
our best and most highly prized estate Arabica.
Decaffeinated
Arabicas, Estate Grown, non-chemical
CO2 process
only. (other Coffees)
These are 100% non-chemical, estate decafs. We do not use Meth-chloride
or Ethel-Acetate decaffeination. Our process is completely safe, extremely
flavorful and process in this hemisphere, not Germany as so many of the
chemical processes. We elect not to take the chance of selling chemical
decafs and would advise strongly not to use anything but water or CO2
process for decaffeination. We generally use the Costa Rica Estate for
our medium-dark non-flavored and flavored coffees. The Sumatra-Mandheling
Estate will be roasted very dark and can be used as a French Roast or
Espresso Decaf Roast, both superior coffees. Our clientele have told us
they cannot tell our decafs from our non-Decaf (but I know) and we blend
our prices with our other coffees as to allow us to offer a safer-more
expensive decaffeinated at a reasonable price. I have never drank Decaf
until these and I hope we can continue to buy. Price will be slightly
higher (10%) than our non-decaffeinated Arabica.
Our Famous (House)
Espresso Italiano Roast
Roasted to bring out the oils, very dark, no sissy medium espresso
here! We sell this to many of our commercial accounts and they won't use
anything else. Use in any machine, grind as to reflect your machines'
instructions or use a drip maker of French Press. We blend only our finest
coffees and I roast hot and long to drag all the flavor I can to the surface
for an excellent old world flavor. Many of our customers drop a small
amount in their medium roast and call it Breakfast, adds tons of flavor!
Roaster's extreme, nice days.

Flavored Arabicas,
in-house as is everything we do, are 100% gourmet beans and flavors, only
Kosher certified flavorings, food-grade and done weekly in small amounts
to insure constant rotation for freshness. We can flavor straight and
decaffeinated beans from our list. Our caffienated coffee 1% caffeine,
unlike "store coffee" at 3% but with 300% the flavor and quality.
We bag everything in professional valved pouches, and will do the one
half pound and 1 ½ oz size nearer to Christmas in many available
flavors. Please allow us to do your Christmas mailings direct and fresh
without any of the hassles.
For those mini-roaster
out there with machines, we also sell green beans at a respectable discount.
Please call for minimums and pricing, 254-933-2233 tele/fax.
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